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Busy Mom
 
Home Town: Fremont, California, USA
Living In: San Antonio, Texas, USA
Member Since: Jun. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Dessert, Quick & Easy
Hobbies: Scrapbooking, Sewing, Gardening, Walking, Reading Books, Music, Wine Tasting, Charity Work
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Piper the cat.
Recipe Reviews 26 reviews
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Clone of a Cinnabon
I like the gooy drippings so I made extra on the stovetop by melting everything together plus some pecans and drizzled it over freshly baked cinnamon rolls. Frosting was SOOO GOOD! I must say it taste better than what you would buy at a store.

0 users found this review helpful
Reviewed On: Oct. 30, 2009
D's Famous Salsa
Do not use canned stewed tomotoes if you want the home made mexican salsa taste. I used Hunts canned stwed tomatoes and it was too sweet for my taste. But I like the idea of using green chillis so thanks for giving me that idea.

0 users found this review helpful
Reviewed On: Oct. 20, 2009
African-Style Oxtail Stew
It's a keeper. My husband doesn't like celery so I had to omit that but still it was very tasteful. I love oxtail and I usually make soup out of it but since my husband isn't into soups, I made this stew. I served it with my famous basmati rice and lentil with cumin seeds and he loved it.

4 users found this review helpful
Reviewed On: Mar. 24, 2008
 
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