Easy and delish. Loved them!

Reviewed On: Nov. 14, 2009

Wow. I know people try to be positive in here, but this is ridiculous. These were SO salty! And I generally like salty food.

Reviewed On: Nov. 14, 2009

I love garlic, but this pushed it too far for me. My husband enjoyed it, and I also think it tasted sortof great, but I wondered what a more subtle version of it would be (this one seems designed for people who don't want to taste anything other than garlic). I'm going to hold on to the recipe, but put 1-2 cloves of garlic on each piece of fish, with maybe a tablespoon of dill. Then I'll see if it is quite as drowning in garlic flavor.

Reviewed On: Mar. 16, 2007