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Dakota01
 
Home Town: Cincinnati, Ohio, USA
Living In: Edgewood, Kentucky, USA
Member Since: Nov. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Dessert
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Fishing, Reading Books
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Montana trout ready for the grill!
Ready to cook
About this Cook
My cooking tragedies
My first attempt at high altitude baking resulted in a batch of flat tires. They were literally flatter than a pancake!
Recipe Reviews 24 reviews
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Marinated Flank Steak
I use this as a marinade for fajitas. Very good and also easy.

1 user found this review helpful
Reviewed On: Nov. 1, 2009
Dakota's Texas Style Chili
Hi, I'm the author of the recipe. If you like chili with some zip but not too much heat, try omitting the cayenne pepper. I tried that last night and it was perfect!

22 users found this review helpful
Reviewed On: Nov. 1, 2009
Chocolate Chip Cheesecake I
This cheesecake is WONDERFUL!!! I made per the recipe and would not change a thing. The only thing I would do differently is to chill overnight. By the time the cheesecake was fully cooled, enough to put in the refrigerator, I only had about 3 hours to chill before serving. I used a stand mixer and it was quite creamy, I didn't think it was too dense at all. As directed, I cooled in the oven and no cracks.

0 users found this review helpful
Reviewed On: Oct. 13, 2009
 
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