cook's profile


Stephanie
 
Home Town: Portage, Indiana, USA
Member Since: Jun. 2006
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Indian, Southern, Mediterranean, Dessert
Hobbies: Knitting, Reading Books, Music, Wine Tasting
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About this Cook
I love eating good food!! You can find some of my cooking experiences on my blog: http://lesjoujou.blogspot.com I'm also on Etsy where I sell hand knit toys: http://lesjoujou.etsy.com
My favorite family cooking traditions
Christmas chocolate covered peanut butter balls
Recipe Reviews 7 reviews
Blueberry Streusel Cobbler
This was great! No need to change a thing. The sauce added all the flavor that you need.

0 users found this review helpful
Reviewed On: Nov. 16, 2009
Herbed Pork Roast
This was amazing. I had some kind of pork roast with a bone in it (the butcher recommended it and I've forgotten exactly what he said it was). I used a little olive oil as others recommended and had this marinate overnight and through the next day. It was the juiciest pork I have ever eaten and the outside glazed over and tasted amazing. I cannot recommend this recipe enough!

1 user found this review helpful
Reviewed On: Nov. 16, 2009
Pumpkin Wheat Honey Muffins
AMAZING! Some changes I made: white instead of wheat flour. I didn't have any pumpkin spice so I used 1/2 teaspoon cinnamon, 1/4 teaspoons each of allspice and ginger. I omitted the raisins and walnuts, just because I'm not a huge fan. I had a huge muffin tin as well and this recipe made 6 big muffins and they cooked for around 28 minutes. I will make them again!

1 user found this review helpful
Reviewed On: Nov. 10, 2009
 
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