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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Brown Sugar Smokies

Reviewed: Jan. 27, 2009
I have made these many times, and they are always a huge hit. It's an easy great tasting appetizer.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.

Luscious Slush Punch

Reviewed: Mar. 30, 2008
I searched for a long time for a good punch recipe and this one is definitely it. It's "the" one I've been looking for.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Bacon Wrapped Smokies

Reviewed: Mar. 30, 2008
lil smokies are one of my favorite appetizers. I've made these for various parties, and they are always gone in no time!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Rempel Family Meatloaf

Reviewed: Mar. 30, 2008
My husband and kids really enjoy this version of meatloaf. Instead of topping with ketchup, I've always topped meatloaf with a favorite bbq sauce, gives it a kick.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Awesome Slow Cooker Pot Roast

Reviewed: Mar. 30, 2008
I have been making this recipe for a few years now, I always substitute the reg onion lipton soup for beefy onion. The title of the recipe says it all, it makes the best gravy I've ever tasted! This will be one that I pass down.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.

Easy Slow Cooker French Dip

Reviewed: Mar. 30, 2008
This turned out better than I expected they would. Not something I would make frequently, but good to have once in a while.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Jay's Signature Pizza Crust

Reviewed: Mar. 30, 2008
This is a awesome crust recipe! Crispy where it needs to be, and never soggy at all. This one is a keeper.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Homemade Crispy Seasoned French Fries

Reviewed: Mar. 30, 2008
I tried these first by baking them and they were horrible! They came out very mushy and the taste was very unpleasant. So I had some batter left over and thought I'd give them a try using my deep fryer, this way they turned out great!!! Very crispy and full of flavor. They are time consuming, but worth the effort from time to time, deep fried only though for me.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Famous Butter Chicken

Reviewed: Mar. 30, 2008
I substituted plain bread crumbs for the crackers. These were easy to prepare, and had a really good taste. I'll definitely make these again, using the bread crumbs.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Restaurant-Style Buffalo Chicken Wings

Reviewed: Mar. 30, 2008
I didn't change a thing and these turned out great. I used Frank's hot sauce for this one. My husband is a hot wing fanatic and he really enjoyed these.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Chicken Fried Chicken

Reviewed: Mar. 11, 2008
Substitute the potato flakes for very fine corn flakes crumbs and they are great!
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1 user found this review helpful

 
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