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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Thin Mint Crackers

Reviewed: Dec. 16, 2009
I am amazed at how easy and delicious! I used Andes Thin Mints baking chips and mixed them with some milk chocolate chips to melt. Delicious! I also tried a layer of peanut butter on the cracker then milk chocolate. ALso delicious. I think the slight salt taste compliments well. Topped the minkt with a bit of crushed candy cane and peanut butter with a few peanut butter chips. Looked and tasted great. THese are a new easy favorite! I'm going to put them in my christmas goodie bags :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Eileen's Spicy Gingerbread Men

Reviewed: Dec. 3, 2009
perfect for ornaments. I cooked for 9 min. and they became perfectly hard. Just make sure to poke a hole in it before you bake!! :) As far as taste, I give them a 4 star. Classic ginger bread, but a bit too bitter? maybe. Too strong for me, Not my favorite gingerbread taste. But recipe is as it says it is!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Fluffy Hot Chocolate

Reviewed: Nov. 16, 2009
Awesome! I used lactose free milk for my husband and son to enjoy some completely lactose free hot chocolate! I put a dash of almond extract to the vanilla for a delicious flavor addition.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.19 star rating.

Crunchy Tuna Turnovers

Reviewed: Nov. 16, 2009
I don't like this tuna filling, so I just made my usual with mayo, dill, mustard, and parmesan and made them in the potato chip encrusted biscuits. I like the biscuit with crunch.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.

Corn Chowder IV

Reviewed: Nov. 10, 2009
As is maybe a 3 star. I used 1 cup beef broth in place of evap milk, and sausage instead of bacon.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

German Apple Pancake

Reviewed: Nov. 6, 2009
The apples, cinnamon etc. on the german pancake is awesome. Loved the apples. This is not my fav. german pancake recipe though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

German Baby

Reviewed: Nov. 4, 2009
soy milk also works perfectly too. I always add vanilla and sometimes 1 tb of sugar. We prefer to use 2 pie tins and not a 13x9 or 9x9 because we love the buttery,crusty edges. This is really yummy with traditional lemon, syrup and pow. sugar, or is really good with honey butter.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Stuffed Shells IV

Reviewed: Nov. 1, 2009
I used beef instead of turkey. as is 4 star. after tasting I added oregano, thyme and touch of basil to season. I also mixed in a little of the spag. sauce to the meat/cheese mixture. I love that it contains spinach, and you can't taste it. I vacuum sealed the extra and froze them for later (just without the sauce on top, I will do that when ready to eat) They are very yummy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Zucchini Brownies

Reviewed: Sep. 27, 2009
used applesauce in place of oil and completely pureed zucchini. Tasted chocolatey good.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.26 star rating.

California Chicken

Reviewed: Sep. 27, 2009
good. not out of this world by itself, but loved the avacado on it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Pizza Dough II

Reviewed: Sep. 22, 2009
great chewy texture and taste. I added all ingredients in my bread machine to mix, then let it rise in a bowl. I ended up adding at least another cup of flour though. It was very sticky at first.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Buttermilk Honey Wheat Bread

Reviewed: Jul. 29, 2009
Perfectly Yummy! Used 2 cups wheat and 1 1/2 white. also added 1 T gluten
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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Cherry Crunch

Reviewed: Jul. 28, 2009
very good crumb topping :) also try crushed almonds in the top crumb portion. Yum.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Roast Potatoes

Reviewed: Jul. 13, 2009
very good. I cut pretty small and they were crispy after about 30 min. I used seasoned salt on the potatoes instead of regular. Does not need other spices/seasoning, in my opinion. the rosemary was very flavorful.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Daniel Boone's Favorite Honey-Fried Chicken

Reviewed: May 26, 2009
Yummy! I just used oil instead of melted shortening, but followed the process perfectly. I added seasoned salt in the flour and no cayene (preference). LOVE the crispy-sticky honey on the cooked fried chicken. Cook the chicken until barely cooked so it doesn't over cook when you add honey and finish cooking.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.81 star rating.

Sam's Famous Carrot Cake

Reviewed: May 15, 2009
moist. tasty. substituted 1/2 cup applesauce for 1/2 c. of oil.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Swanson® Ultimate Mashed Potatoes

Reviewed: May 6, 2009
i just use milk (not fat free) instead of cream, and then add about 1/2 cup of chopped sharp cheddar. :) if you don't have chives finely chopped green onion works well too. Oh and I don't drain the bacon... it adds flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Mom's Chocolate Chip Cookies

Reviewed: Mar. 31, 2009
so versatile with different pudding mixes, and always moist! I tried pistachio pudding with toffee bits and it was great! I used vanilla pudding and put oats in place of 1/2 the flour, also so good. I am going to make chocolate with peanut butter chips today. LOVE IT!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Pork Chops to Live For

Reviewed: Mar. 28, 2009
I didn't brown and I put in a pouch of A Jus. Turned out very tender and good.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Jen's Heavenly Egg Salad

Reviewed: Mar. 10, 2009
I used all the ingredients, but added amounts to my personal taste. It was good. Put is on a sandwich with montery jack cheese and toasted it in the oven. :)
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