Great flavor and easy to make with basic household ingredients. My kids and dinner guests loved this! I'd recommend doing half of the brown sugar and ketchup (1/4 c each) on the bottom of the pan and the remainder as a glaze on top. I added a Tbsp of Worcescershire to the glaze on top and it added a nice kick without being overpowering. I also used bread crumbs instead of saltines and it turned out really tasty!

Reviewed On: Nov. 3, 2009

Amazing frosting--perfect treat for a fall day. I baked them for my son's preschool and they were a huge hit with the kids too!

Reviewed On: Oct. 24, 2009

Wonderful flavor! The kids loved it too. I would definitely make this again.

Reviewed On: Jul. 22, 2009