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Bizeeymom
 
Living In: San Diego, California, USA
Member Since: Jun. 2006
Cooking Level: Intermediate
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Recipe Reviews 22 reviews
Roast Sticky Chicken-Rotisserie Style
LOVE IT!! Make as is. I was worried because I am not a pepper fan, and I dont like spicy things. But I made exactly as written and it is awesome! I have made it now many times even with chicken quarters. I only leave in oven for 3 1/2 hours if not using a full chicken.

0 users found this review helpful
Reviewed On: Jun. 24, 2009
Chocolate Scotcheroos
Loved them!

0 users found this review helpful
Reviewed On: Dec. 2, 2008
Chicken Marsala
It was ok, Im sorry but I would not make again and I followed exactly as written

0 users found this review helpful
Reviewed On: Oct. 7, 2008
 
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