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The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Beef Burgundy Over Noodles

Reviewed: Sep. 3, 2008
This was excellent! Used half beef broth and half merlot. Will make again and again...didn't have noodles so served over rice!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Pumpkin Gingerbread

Reviewed: Feb. 10, 2008
I should have rated this one along time ago. I have been baking it for over a year. Always a hit. I don't add cloves but do throw in some pumpkin pie spice for a little extra flavor. Love it!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.

Soft Oatmeal Cookies

Reviewed: Jan. 29, 2008
These are excellent! Do not overbake! Did add more spice!Thanks
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The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.

Honey Chicken Stir-Fry

Reviewed: Mar. 4, 2007
This was a nice basic recipe for stir fry. I wanted more sauce so just started adding more soy, water/corn starch and then some chicken stock. The flavor was very good with a little ground ginger.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Favorite Banana Blueberry Quick Bread

Reviewed: Mar. 4, 2007
This was a pretty good recipe but not what I was looking for. It turned out very hearty with the oatmeal and pecans but the baking time/temp needs some adjusting. It browned way more on the outside than I like before it finished baking inside. I covered it with foil for the last 20 minutes because I was afraid it would burn. I am not sure I would make again without some revising.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.

Oatmeal Pudding Cookies

Reviewed: Mar. 4, 2007
Absolutely the best oatmeal cookie recipe! You will never use another!
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Beef Paprika

Reviewed: Feb. 22, 2007
I bought some stir fry beef and was not in the mood for a "soy sauce" recipe and wanted something different. I debated on whether or not to try this but was glad I did. It was very simple and tasted great. I agree that it does taste similar to "sloppy joes" but that's not a bad thing. I was looking for a fast easy recipe with ingredients I had on hand. That's what I got.I served with mashed potatoes. Thanks for sharing this recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Chewy Chocolate Cookies I

Reviewed: Feb. 16, 2007
Very good cookie but not the best I've ever had. Thanks for sharing.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Award Winning Soft Chocolate Chip Cookies

Reviewed: Feb. 6, 2007
I will never use another recipe! Perfect!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.

Blueberry Lemon Bread

Reviewed: Feb. 6, 2007
The flavor was excellent but I used frozen blueberries. They all sunk and so made it into an upside-down lemon/blueberry pound cake. (That's what I called it!) I will try again as the flavor was excellent.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Magic Peanut Butter Middles

Reviewed: Feb. 6, 2007
After reading the reviews I was a little scared to make them. They were actually easier than I thought. I followed recipe exactly and did not chill dough or filling. I think I got lucky because the count was perfect. The only issue I had was I think they need more chocolate flavor and the bake time/temp I think is off. Perhaps 350? I will need to experiment with this as they were a little too crunchy for my taste.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Soft Chocolate Cookies

Reviewed: Feb. 1, 2007
I have made these twice. The first time as written and they were great. The second time I added white chocolate chips and dropped them by rounded teaspoons rather than rolling as the dough is very sticky! I baked on parchment paper. Very good!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.83 star rating.

Berry Cheesecake Muffins

Reviewed: Jan. 20, 2007
Not sure what I did wrong. The filling was too runny and would not sit in the center of the muffin. Basically I made a three layer muffin. I was surprised that the muffin did bake up and over filling and it did save me a little. The taste was good. Maybe I need a bigger muffin tin. I also only got 16 muffins out of the recipe. Thanks for sharing. I will try again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Creamy Banana Bread

Reviewed: Jan. 19, 2007
Excellent! I did not double the filling this time but will next time. Will keep this recipe on hand!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Greek Penne and Chicken

Reviewed: Jan. 19, 2007
I have made this over and over. Its fabulous. The only modification is to double the liquid or it dries up quick. One time I added some low-fat italian dressing to add a little more flavor and sauce. Terrific!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Pumpkin Swirl Bread

Reviewed: Jan. 13, 2007
I have made this several times and each time I have tried it, the center has trouble baking. I don't want to give up on it though.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.94 star rating.

Alfredo Light

Reviewed: Jan. 13, 2007
I love this recipe and have used it often. Thanks!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Tomato-Cream Sauce for Pasta

Reviewed: Jan. 13, 2007
This was wonderful. Just what I was craving. I put in a few dashes of red wine, (cause I was drinking it while makig!) and used half & half in place of heavy cream. I also added some canned tomato sauce (about 3/4 can) to thin it out a bit.I served with marinated grilled chicken breasts, salad and warm bread. I agree with the others that its not enough for 5, especially if you want dipping sauce.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Double Chip Cookies

Reviewed: Jan. 5, 2007
Great peanut butter cookie. I used regular butter because I was out of shortening. I also omitted the peanut butter chips. Thanks for sharing.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.66 star rating.

To Die For Blueberry Muffins

Reviewed: Dec. 30, 2006
Any time I have to make a crumb topping I mess it up. Guess I need some hints about that. I filled them all the way as suggested and they over-flowed, dripping all over my oven. The topping melted inside the muffins, filling them with a cinnamon mess. May attempt again. Not going to fault the recipe though!
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