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SASSYCHEFPATTI
 
Member Since: Mar. 2005
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Recipe Reviews 2 reviews
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Cinnamon Carrot Bread
The taste was excellent, but the texture was too dry. Next time I may add an extra egg or a 1/4 cup more oil.

2 users found this review helpful
Reviewed On: Dec. 8, 2008
Green Bean Okazu
This is a great recipe and easy to prepare. Because I am diabetic, I used 2 packets of Splenda instead of the sugar. I have also added tofu cut into cubes for a variation. Also, broccoli or asparagus can be used instead of beans.

0 users found this review helpful
Reviewed On: Oct. 14, 2008
 
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