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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

White Chocolate Fruit Tart

Reviewed: Nov. 8, 2009
I may have over cooked the crust and needed to use a larger pan because the crust had great flavor but too thick. It was still a huge hit and I will be making it again
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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Pumpkin Wheat Honey Muffins

Reviewed: Nov. 8, 2009
I cut way back on the oil, used only one of the egg yokes and two whites to cut back on the calories.... very yummy, everyone loved them. I will make again
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Salmon Broccoli Bake

Reviewed: Oct. 24, 2009
I enjoyed this recipe but my husband thought it was just okay... a little on the dry side.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Calzone

Reviewed: Sep. 26, 2009
I added turkey pepperoni and a little spinach... awesome. My husband it looked too good to eat...well almost because he almost forgot to save some for me and ate it all. You can put almost anything inside. I might try broccoli and cheese next time.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Greek Pasta Salad I

Reviewed: Sep. 19, 2009
We added twice the amount of pasta- made great leftovers to take to work
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The reviewer gave this recipe 3 stars. This recipe averages a 4.73 star rating.

Homemade Chewy Granola Bars

Reviewed: May 31, 2009
Mine kept falling apart and were way too sweet. I had great hopes... I might try it again sense everyone else seemed to have great turn outs. I just crumbled it all up and used it as a topping for ice-cream and yogart
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Romesco Sauce

Reviewed: May 29, 2009
Loved it as a dip for bead and crackers. I'll use a little less vinegar next time but there will be a next time... it was great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

World's Best Lasagna

Reviewed: May 6, 2009
I used turkey sausage and ground turkey, added some sliced black olives and 1/3 less mozla. chesse... it was awesome. My husbands wants it to be a keeper. Thanks!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Sunday Gumbo

Reviewed: Mar. 6, 2009
I left of the shrimp and added a little more rice. My husband and I loved it! We kept all the other ingts. the same.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Naan

Reviewed: Mar. 2, 2009
Mine didn't come out like they do in resturants, but they were good enough to remake. I made more than we could eat for our Indian dinner so I froze the rest and later in the week I made little pizzas out of them with left over pasta sause and my husband loved them both ways.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Zesty Slow Cooker Chicken Barbecue

Reviewed: Feb. 26, 2009
I added some onions, garlic and liquid smoke... my husband and I loved it. We stuffed the BBQ chicken in sandwich rolls because my husband isn't big on potatoes. This will be a keeper.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.35 star rating.

Black Beans and Rice

Reviewed: Feb. 11, 2009
With a few additions this was a great recipe. I added some chopped green bell pepper which I sauteed with the onions and garlic (which I doubled). I also used half cup wild rice and half brown rice. I added a can of chopped jalapenos, and chopped tomatoes when I added the spices (including some garlic powder). A scoop of fat free cottage cheese on the side was a wonderful suggestion of another reviewer.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Quick and Easy Chicken Noodle Soup

Reviewed: Feb. 9, 2009
When you want to find a easy to make and healthy winter meal this is the one. I made cheddar cheese biscuits because I had some cheese and buttermilk to use. To make it all took less than an hour. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Sun-Dried Tomato Hummus

Reviewed: Feb. 9, 2009
This was a very tasty dish. Both my dinner guest and husband loved it. We ate it with wheat pita bread and a variety of vegetables. This will be a keeper. Thanks!
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The reviewer gave this recipe 3 stars. This recipe averages a 3.89 star rating.

Sue's Baba Ghanoush

Reviewed: Feb. 9, 2009
I really missed the smokey flavor that I'm use to in Baba Ghanoush. I thought it was on the bland side. Here are two ways I found that can add additional flavor. The first way is to just grill or saute slices or the eggplant before blending. Make sure you cook it until it is a dark brown. The other way (best) is to bake the whole eggplant with skin and all until the outside is chard. Then remove the skin and blend. The fist gives a light smokey flavor and the second method gives a full smokey flavor that just adds so much to the recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Asparagus, Feta and Couscous Salad

Reviewed: Feb. 1, 2009
The second day I added chopped sausage and a little yogart. It made a whole new meal. I loved it both ways.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Chuck's Favorite Mac and Cheese

Reviewed: Feb. 1, 2009
I was so happy my husband loved it! I also added a 1/2 cup of soy milk (my husband didn't even notice) and I also added chopped green chillis. Next time I might add some sausage. It was great as left over too.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.

Roasted Potatoes with Greens

Reviewed: Feb. 1, 2009
It's an easy and pretty side dish. I served them along with a filet of orange roughy. I also added one extra cup of spinach. Next time I might add even more.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Baked Orange Roughy Italian-Style

Reviewed: Feb. 1, 2009
My husband and dinner guest both LOVED it. We had just all wished our fish filets were larger because I only made one for each of us and they were on the small side. You will want seconds.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Creamy Rice Pudding

Reviewed: Jan. 31, 2009
I made the mistake by using soy milk and brown rice... yeah stick to white rice and real milk. I didn't think it was bad, but my husband was disappointed. This isn't a recipe you can try and trim calories...I will try it again using exact ingredients next time.
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