Didn't care for it.. Doesn't taste like a cole slaw dressing and it needs to be sweeter.

Reviewed On: Mar. 23, 2009

I found the dough very easy to work with and they turned out very soft instead of crispy like you normally have in a sugar cookie. The only think I didn't like it was bland, no flavor. I suppose you can add some almond extract, but I probably won't make this recipe again. Also it made more than what it said it makes.

Reviewed On: Dec. 26, 2006

It smelled good, but it was dry after it sat overnight. The butter was a little too much. It didn't taste any good after it sat. Wasn't a normal casserole dish later on.

Reviewed On: Mar. 12, 2005