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LIGHTBURNSBLUE
 
Home Town: Milwaukee, Wisconsin, USA
Living In: Madison, Wisconsin, USA
Member Since: Mar. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Mexican, Italian, Southern, Mediterranean, Healthy, Quick & Easy
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Recipe Reviews 18 reviews
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Chicken and Broccoli Braid
This was good. I cooked the chicken in a skillet, then added the onion, then dumped those two things in a bowl, sauteed the pepper and then sauteed the broccoli a bit. I left out the almonds and skipped the egg white. It was still golden on the top.

1 user found this review helpful
Reviewed On: Jan. 28, 2012
Slow-Cooked Country Ribs in Gravy
Yum - I loved this recipe. I cooked it about twice as long as what was recommended. I accidentally forgot the bouillon cube but it still turned out great. When I boiled the sauce on the stove after the meat was done, I added a few squirts of Trader Joe's BBQ sauce.

1 user found this review helpful
Reviewed On: Jan. 10, 2012
Buffalo Chicken Dip
Love this dip. Made it for my Christmas party and it was a hit...so I'm making it to two other Christmas parties I'm going to this weekend. I serve mine with celery and pita chips.

1 user found this review helpful
Reviewed On: Dec. 22, 2011
 
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