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CUTNCOLOR
 
Member Since: Jan. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Sewing, Gardening, Hiking/Camping, Camping, Biking, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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Recipe Reviews 6 reviews
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Peanut Butter Kiss Cookies
Extremely easy to make with few ingredients and very good. I had to make 2 batches the same evening since the first was almost all gone within an hour!

0 users found this review helpful
Reviewed On: Feb. 2, 2009
Kipfels
i had the WORST time with this recipe.

0 users found this review helpful
Reviewed On: Feb. 2, 2009
Mini Cheesecakes I
I love this recipe. I made it exactly as the recipe read. The first batch, I made in the mini-tins and the remainder I put into regular size tins (only made 7 of these.) The mini's I left plain and on the regular sized ones, I sprinkled chocolate chips on top of half and sprinkled brown sugar and put a few pecans on the remainder. They were all simply wonderful and very easy to make. Yes, I will make this again, and again, and again. But, I think the next time I'll try one of the other reviewers suggestions and add sour cream to half of the recipe to see what happens.

0 users found this review helpful
Reviewed On: Dec. 7, 2008
 
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