I used to fail my Home Economics classes at school and yet now, I find myself wanting to bake and cook more than anything.Perhaps it started with my obsession with all things sweet, I now want to try my hand at every dessert recipe I find myself staring at, especially those that come with sinfully glossy photos. American Carrot Cake, chewy chocolate oat cookies, Tiramisu My grandma's cooking. Being chinese, I can never stray far from asian food, especially when it comes out of Grandma's kitchen. Making a tiramisu for the first time and receiving nothing but compliments. Too many to list,well, not THAT many, just had a couple of tragedies with cakes...=(