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Coconut Rum Balls
These were just amazing, I found that the chocolate coating was too bitter and added extra sugar...which made it tooo sweet...and yet it was still a smash hit. Oh and I also omitted the rum. Everyone loved it!! It was painstakingly long to make but so worth it! :)
Just LOVED it...give it a shot!
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Reviewed On:
Jan. 6, 2008
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