My kids loved it! It was almost a homemade teriyaki sauce. . . I cooked it stovetop, in my big frying pan, and poured most of teh sauce in the pan with the chicken. Came out super-flavorful. Definite repeat, as my kids would say!

Reviewed On: May 28, 2009

WOW! I wasn't sure what to expect of this recipe, but it turned out fabulous! I didn't have whole breast of chicken, so I used tenders, and a big can of diced tomatoes rather than stewed, but otherwise I followed it to the letter, and it was amazing! I just ate the leftovers for lunch, and even reheated, it's great! The chicken was nice and tender, not dry at all, and the sauce wasn't too tomatoey. Even my 11 year old, who really doesn't care for green beans, loved this! My husband and boys cleaned their plates. And when I asked if it was a repeat, I got a unanimous "YES!" from everyone!

Reviewed On: Nov. 7, 2008

Needed something. . . I'm going to keep trying it until I find what's missing!

Reviewed On: Oct. 27, 2008