cook's profile


Joy Higginbotham
 
Home Town: Phoenix, Arizona, USA
Living In: Buckeye, Arizona, USA
Member Since: Jan. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Sewing, Hiking/Camping, Camping, Walking, Photography, Reading Books, Music, Charity Work
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Rosy Posey
About this Cook
Going on 10 years married! I have 3 boys and one little girl (princess), and I love to cook, sew, read. . .
My favorite things to cook
The stuff my family really loves. . . I'll list it later, but I can tell you that I got a lot of the recipes here on Allrecipes!
Recipe Reviews 34 reviews
Pork Chops in Red Sauce
This was very good! Didn't knock my socks off, which is why it fell short of a 5, but with just minimal tweaking, I think it could be! Thank you for the recipe!

0 users found this review helpful
Reviewed On: Oct. 26, 2009
Goulash Supreme
Loved it! I went with the suggestions of a few reviewers to cook the pasta first, and I used diced tomatoes and some tomato sauce instead of the stewed tomatoes. I also used cumin instead of chili powder. All in all, it was a wonderful dinner. . .all my changes didn't change the fact that it was a good, solid recipe to begin with. It was plenty to go around, with leftovers, which is a huge thing for our family! Thanks for a great recipe! :D

0 users found this review helpful
Reviewed On: Oct. 24, 2009
Cheesiest Potato Soup
THis was very yum! I used small white potatoes, and rather than pureeing it completely, I used a hand-smasher and took turns with my son mashing up a bunch of the potato. It was nice and think, but not too much so. I also used a whole 2 cups of cheese. . .tasted great!!! Thank you!

0 users found this review helpful
Reviewed On: Oct. 20, 2009
 
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