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SEVENPAGES
 
Home Town: Indianapolis, Indiana, USA
Member Since: Jan. 2005
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
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Greek Chicken Pasta
This was a hit. The next time I make it I will probably use artichoke hearts from a can rather than the jar, personally I just think the flavor is better.

2 users found this review helpful
Reviewed On: Nov. 14, 2005
Chicken Diane Style
This has become a fast favorite for my family. I used whiskey instead of brandy and it turned out great.

9 users found this review helpful
Reviewed On: Oct. 31, 2005
 
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