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Mediterranean Bean Salad
So refreshing and delicious! Wow! I couldn't stop eating it. I'm not a huge fan of bean salad. All the ones I've ever tried were just bland, but this was out of this world. Since I've never made a bean salad before, I was afraid to vary to much from the original recipe, but I did make two tiny additions...I added a small clove of minced garlic (fresh) and a little bit of pepper. I wouldn't use cherry tomatoes as I thought the cut up tomatoes added to the "sauce". Perfect.
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Reviewed On:
Sep. 1, 2009
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