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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Pineapple Chicken Tenders

Reviewed: Oct. 1, 2009
Excellent! I wish I could give it more than 5 stars. Follwed the recipe and would not change a thing. I could not BBQ so I put in under the broiler, and I made kabobs with Pepper, onion and fresh pineapple. it was great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Absolutely Fabulous Greek/House Dressing

Reviewed: Jul. 23, 2009
This dressing was great. I wish I could give it more than 5 stars! I followed the recipe as written and just scaled it down to about 12 servings. It justfit in my cruet!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.

Balsamic-Glazed Salmon Fillets

Reviewed: May 19, 2009
followed the receipe as written. It was so good and Easy. I only made 2 salmon fillets and the full amount of sauce. I would doulbe the sauce receipe if I were making 6 as the original receipe called for. I had the perfect amount of sauce with a little left over for 2 salmon fillets. I really don't see how that would be enough for 6.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Lemon Garlic Tilapia

Reviewed: Apr. 8, 2009
I am giving this 5 stars for the idea of this recipe! I rarely ever change the orginal receipe but based on other reviews I did. I used 5 cloves of garlic and sauted the garlic, parsley, lemon. I added some cajun spice mix to the tilapia (from this site) put it in a baking dish than put the butter/garlic sauce over the fish and baked. It was so good. Like I said, I really changed the receipe but it was so worth it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Orzo with Parmesan and Basil

Reviewed: Mar. 17, 2009
This was so good! I followed the recipe as written and I really would not change a thing. I was a little worried because the reviews kept saying it turned into a lumpy mess, but this did not happen to me. We had this with grilled tilapia so good!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.24 star rating.

Chip Chicken Lollipops

Reviewed: Feb. 28, 2009
Some of the reviews were saying these were bland, I was saying they must be crazy, with all the flavor in the chips,(I used cool ranch doritos)why would you need to add seasoning to the chicken? but you do!! next time I will use some salt, pepper, garlic & onion powder to season the chicken before I put on the chip coating.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.

Alaska Salmon Bake with Pecan Crunch Coating

Reviewed: Feb. 26, 2009
I made this recipe as written, it was very good. I will do less breadcrumbs and more pecans next time and I did marinate for an hour or so. I think the honey & mustard were a perfect combo with the right amount of each.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Baked Maryland Lump Crab Cakes

Reviewed: Dec. 30, 2008
I follwed this recipe as written. What I loved about these crab cakes is they were not fried and there was not a lot of filler so you really got the crab taste, the reason I am not giving it 5 stars is that we felt it was way to salty. I will keep this has my crab cake receipe, but next time I will cut the old bay to 1 tsp, and add either 1/2 tsp to a 1 tsp of cheyenne just for the kick that the old bay gave it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Taco Seasoning I

Reviewed: Oct. 22, 2008
We love this seasoning. I will never buy the packet again! I followed the recipe as written.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Sun-Dried Tomato Basil Orzo

Reviewed: Sep. 30, 2008
This is a great side dish. We loved it. I followed the recipe as written, I would not change a thing. I loved all the flavors together. I served it warm, than I had some cold leftovers. Great either way!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.

Mexican Rice I

Reviewed: Sep. 24, 2008
Excellent! I did make some changes based on other reviews. I used chicken stock instead of water, and added a can of rotel tomato with chilli. So good! ****the juice from rotel is about a 1/2 cup. So only add 1 cup of water or chicken broth******.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Quick and Easy Shrimp Fajitas

Reviewed: Sep. 24, 2008
These were really good! The only change I made was used Taco seasing from this site instead of the packet in the store.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Shrimp Scampi Bake

Reviewed: Jun. 28, 2008
This was very good. My husband loved it as is, I also followed the recipe. I think it was way to much butter it made it very very rich, a little to rich for me but like I said my husband loved it. I would 1/2 the butter called for in the recipe and add more garlic the next time. I really don't think my husband would even know the difference with less butter, you really don't need that much!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Strawberry and Feta Salad

Reviewed: Jun. 10, 2008
I wish I could give this salad more than 5 stars!! It was excellent! Followed the recipe and did not change a thing. I have to say it made a ton of dressing, instead of putting the dressing on the salad I put it in a cruet for everyone to add there own, the dressing almost did not fit in the cruet! and we had a lot left over. That did not matter because the dressing is so good, we could have it on salads for the rest of the week. Excellent!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Fiery Fish Tacos with Crunchy Corn Salsa

Reviewed: Mar. 3, 2008
These were really good but... DO NOT COOK IN DOORS WITH A GRILL PAN. I had to open every window in the house,(March in NY, we were very cold!) my husband and I were coughing up a lung. I had to shut the door to my kids rooms so they would not choke! I went to 3 different supermarket/fruit stores to find Jimica and I really don't think it added flavor to the corn salsa, it did add crunch but that is about it. I will make these again but only in the summer when we can BBQ the fish! They were very hot and I cut the cayenne pepper down to a tablespoon.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.

Grilled Salmon I

Reviewed: Jan. 22, 2008
This was very good! We did the foil packet at 425 for 15/20 min and it was great. The only changes I made was fresh lemon juice and pepper instead of the lemon pepper. I also marinated this longer than 2 hours based on a couple of reviews.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.51 star rating.

Meatball Sandwich

Reviewed: Jan. 13, 2008
Sorry we did not like this meatball recipe. I think it did need an extra egg, and less seasoning and breadcrumbs. They were very dry and hard. I really do not think you taste the meat in these meatballs, really just a lot of filler and seasonings.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Chocolate Pretzels

Reviewed: Dec. 29, 2007
These were a hit! I used white chocolate hugs and regular milk chocolate kisses. My milk choc. never melted! I don't understand? I am still giving it 5 stars because they were great and everyone loved them, (the huggs, I threw away the milk chocolate they were burnt!) maybe it was just my oven or something or a bad bag of kisses but I would love to know why they did not melt!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Vegetarian Tortilla Soup

Reviewed: Dec. 6, 2007
This soup was so good. I followed the recipe as written, I just added some diced jalepeno, because I had one and a can of black beans. Very good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Fra Diavolo Sauce With Pasta

Reviewed: Nov. 20, 2007
This was a great recipe! The only change was I used diced tomatoes instead of whole. I followed the rest of the recipe. Very good and spicy!
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