I made this for our 3rd annual "friends"(no family)Thanksgiving. I always want a cranberry dish for some color and I have made some cranberry dishes that do nothing more than look pretty. I was really pleased how well this went over. It got 2 thumbs up from quite a few guests. I will make this again and for more than just Thanksgiving.

Reviewed On: Dec. 3, 2007

My Daughter used this recipe for her 4-H project. She received a Blue Ribbon and made the Honor Group. We really enjoyed eating her practice pies. She didn't change anything except she used a full top crust instead a lattice top like the picture.

Reviewed On: Nov. 4, 2007