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Maggie
 
Home Town: Sheridan, Indiana, USA
Living In: Managua, Managua, Nicaragua
Member Since: Jan. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Walking, Reading Books, Music
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About this Cook
I am a second grade teacher living overseas with my husband.
My cooking tragedies
Sometimes I tend not to follow recipes or measure when I cook (a la Rachel Ray)...so this has produced a NUMBER of cooking tragedies. I usually learn my lesson and try to stick to a recipe the next time.
Recipe Reviews 13 reviews
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BBQ Glazed Homemade Meatballs
Great & tasty but a little on the greasy side. I made a double batch to freeze and we enjoyed again a couple months later.

0 users found this review helpful
Reviewed On: Aug. 9, 2009
The Best Banana Bread
Delicious. Mild banana taste; not overpoweringly sweet like banana bread sometimes tastes. (Perhaps it was because my bananas were not overripe yet.) Great -- I just added in some chocolate chips at the last minute.

0 users found this review helpful
Reviewed On: Apr. 2, 2009
Broccoli Sausage Breakfast Bake
This is "the best" and I am by no means an expert in the kitchen. It was easy to make and very delicious. The only thing I did differently was to add a cup of hash browns to the mix. It turned out sooo yummy.

0 users found this review helpful
Reviewed On: Oct. 21, 2008
 
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