cook's profile


Jade Andrews
 
Living In: Los Angeles, California, USA
Member Since: Dec. 2004
Cooking Level: Intermediate
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Recipe Reviews 5 reviews
Fantastic Black Bean Chili
Very Good although I didnt use the Red Wine. I got kids!

0 users found this review helpful
Reviewed On: Dec. 28, 2006
Alysia's Basic Meat Lasagna
This was my first time making Lasagna and it came out wonderful! It was so good and I was surprised at how easy it was. Definitely a keeper and way better than that frozen stuff!

0 users found this review helpful
Reviewed On: Feb. 7, 2006
Chicken Enchiladas II
I love these Chicken Enchiladas, They are my new favorite. The preparation is so easy! It’s unbelievably easy. I did however add my own touches to it; I use diced green bell peppers to substitute the green chiles. And I use Cream of Chicken to substitute the Cream of Mushroom. I also double up on the chicken. My husband loved them so much. I now use “Chicken Enchiladas” as my negotiating/bargaining tool to get what I want!

1 user found this review helpful
Reviewed On: Feb. 3, 2006
 
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