cook's profile


BE-O-BE
 
Home Town: Campbell, Ohio, USA
Member Since: Dec. 2004
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Asian, Italian, Southern, Healthy, Quick & Easy, Gourmet
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About this Cook
49 yr. old journeyman electrican,married 25 yrs,3 adult daughters
My favorite things to cook
meats, turkeys,ham, chili
My favorite family cooking traditions
The smells of the holidays
My cooking triumphs
my holiday meats
My cooking tragedies
vegatable soup w/ alphabet pasta. Who would think that those little letters would swell up and suck up all the broth.
Recipe Reviews 4 reviews
Meatball Sandwich
With the exception of fresh ground meat & fresh bread this seems like you should have everything on hand if you have a kitchen.Just a note,the word is spelled "Ingredient"

2 users found this review helpful
Reviewed On: Nov. 16, 2006
A Simply Perfect Roast Turkey
If you want a moist bird this is the recipe you've been looking for. EASY & JUICY. Thanks

54 users found this review helpful
Reviewed On: Dec. 18, 2005
Celery Stuffing
Good basic recipe.I used Italian seasoning (3/4 teaspoon) it has all 3 ingredients. No measurement for the Marjoram.Turned out quite well, no leftovers.Thanks.

6 users found this review helpful
Reviewed On: Nov. 25, 2005
 
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