I am not afraid to be myself. Basically, I am a bit odd and ok with that. I love making soup and most stove top items. I don't care too much for baking. I love eating baked goods. Too bad I don't like making them. I prefer to wing it in the kitchen, which doesn't work with baked goods. My Italian Grandmother always made ravioli for us at Thanksgiving. Yummy. Learning how to make ravioli from scratch. A full day well spent, and it comes with its own reward at the end RAVIOLI. I wish I could forget the first batch of cookies that I made. I used salt in place of sugar. I still can't stomach chocholate chip cookies. I guess this is why children need adult supervision in the kitchen.