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ALEODRAGON
 
Home Town: Honolulu, Hawaii, USA
Living In: Benicia, California, USA
Member Since: Jan. 2005
Cooking Interests: Slow Cooking, Asian, Dessert, Quick & Easy
Hobbies: Gardening, Reading Books, Music
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My Pitzi and I
About this Cook
I am the wife of a firefighter, and the mother of 6 amazing children. I also have 10 fun and interesting hens that lay our eggs, never thought I'd think chickens were smart...but they are!!!
My favorite things to cook
I love baking, not kind to my thighs, but the gym keeps everything in check.
My favorite family cooking traditions
Japanese
Recipe Reviews 2 reviews
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Chicken Hekka
This is a easy and yummy dinner. I used shitake mushrooms (cause I love the flavor) and "Napa" cabbage, as I don't care for watercress. Before adding the shoyu (soy sauce) mixture, TASTE IT!!! If it's too sweet add a little water! Also if it's to "runny" for your taste add a little corn starch! This is super good with steaming hot, white sticky rice (japanese rice)!!! I think people who gave this a poor review are not used to asain food.

7 users found this review helpful
Reviewed On: Aug. 18, 2007
Brown Sugar Meatloaf
My whole family enjoyed this meatloaf, I would call it Teriaki meatloaf. It has good flavor, the only thing I might add the next time I make it is a tablespoon of Soy Sauce (Shoyu). The saltines did bring salt into the meat but not enough to balance the brown sugar.

0 users found this review helpful
Reviewed On: Jul. 18, 2006
 
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