I loved this one, it's hearty, comforting and easy. I added garlic to the meat, used one can of mushroom and one of tomato. I used frozen beans (and forgot to cook them first) and they were still good. Sometimes I'm funny about too many canned ingredients. I also put cheese all over the top and not just on the potatoes. Make sure to let the cheese brown a bit.

Reviewed On: Nov. 9, 2008

This was really good!

Reviewed On: Oct. 22, 2008

turned out a little soggy but otherwise pretty good

Reviewed On: Jul. 7, 2008