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German Apple Pudding Cake
I made this dessert for a German party and it was a huge hit! I doubled the cake and used a 9x13 pan. I made 1 1/2 times the glaze and it was perfect. Don't scrimp on the walnuts and raisins, even if it seems like too many!
7 users found this review helpful
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Reviewed On:
Feb. 13, 2005
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