cook's profile


dulce
 
Home Town: Canyon, Texas, USA
Living In: Amarillo, Texas, USA
Member Since: Feb. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Camping, Fishing, Photography, Music, Painting/Drawing
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Recipe Reviews 5 reviews
Soft Sugar Cookies IV
Very, very good. Used all butter since I did not have any shortening on hand. Soft cookies with almost a cake-like consistency. Will be keeping this recipe on hand when I want to bake a quick easy cookie.

3 users found this review helpful
Reviewed On: Nov. 17, 2007
Italian Country Style Ribs
Very easy to make! Next time I'm going to reduce the water. I added 1/2 can of tomato sauce, 1/2 chopped onion, two cloves of garlic - minced, 2 chopped tomatoes, and a couple of dashes of chili powder, salt and pepper. When I browned the ribs, I also seasoned with salt, pepper, garlic powder, and chili powder. I served it over some whole wheat spaghetti noodles, and for the carb conscious I served the ribs (hardly any extra sauce) on some roasted zucchini. Very tasty!

0 users found this review helpful
Reviewed On: Jul. 10, 2007
Spicy Cranberry Chutney
This was wonderful! Great with our Thanksgiving turkey. I used a little less pepper flakes since I made it in advance. Make sure you let the cranberries "pop" to get the full cranberry flavor mixed with everything.

4 users found this review helpful
Reviewed On: Apr. 9, 2007
 
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