This had a good taste but when I scaled it down with All Recipes website it also reduced the amount of beef broth and the stem meat got dried out horribly. So, I will try it again and update this rating. I think if I would of left the beef broth amount at it's origional 1 1/2 cups It would of been ok.

Reviewed On: Feb. 22, 2009

Tried this out tonight. It was very Simple and fast to prepare with great results. I had to substitute the parsley with dried parsley from the jar. Given that, still had great results. I added half the butter/garlic sauce while finishing on the grill and the other half just after I took it off the grill. I uploaded a pic as well.. YUM!

Reviewed On: Jul. 17, 2008

Awsome side! Easy to prep. Minimal ingredients! Goes great with Salmon and Chicken. Would do again!

Reviewed On: Apr. 18, 2005