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Gigi
 
Member Since: Feb. 2005
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Italian, Mediterranean, Low Carb, Healthy, Vegetarian, Gourmet
Hobbies: Gardening, Biking, Walking, Fishing, Reading Books, Music, Wine Tasting, Charity Work
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Genevieve
Recipe Reviews 30 reviews
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Broiled Grouper with Creamy Crab and Shrimp Sauce
Excellent dinner especially when using fresh grouper. Prepare fish with a small amount of olive oil & garlic/herb seasoning and let sit in refrigerator for an hour or so before broiling. A keeper recipe.

0 users found this review helpful
Reviewed On: Apr. 4, 2009
Lentil Soup
Wonderful recipe. Didn't have crushed tomatoes so I used a jar of salsa & replaced the water with a combination of vegetable & chicken broth. It came out perfect! Thanks, Marie, as this recipe is a keeper.

0 users found this review helpful
Reviewed On: Mar. 24, 2009
Black Bean and Couscous Salad
WOW! This is a fabulous recipe. Added only 1 can of beans and used fresh parsley as I didn't have cilantro. You won't be disappointed with this dish. Great for dinner parties.

0 users found this review helpful
Reviewed On: Nov. 30, 2008
 
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