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Molly
Home Town:
Oxford,
Ohio
,
USA
Member Since:
Feb. 2005
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Mediterranean, Gourmet
Recipe Box
47 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Greek Lemon Chicken Soup
By:
Shelley Ross
Kitchen Approved
Japanese Zucchini and Onions
By:
MichelleB
Kitchen Approved
Chantal's New York Cheesecake
By:
Taliesen
Kitchen Approved
View All Recipes
Photos
1 images
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Recipe Reviews
13 reviews
See All Reviews
No Bake Cookies III
I made this recipes EXACTLY as written & it turned out perfectly. These were exactly what I remembered as a child & had a craving for. I wish people would stop complaining when they don't follow the directions & whine the recipe wasn't good. Unless you actually follow the recipe, don't bother reviewing. Coconut milk is not the same as regular milk.
0 users found this review helpful
Reviewed On:
Aug. 4, 2009
Chantal's New York Cheesecake
AWESOME! I made this last night & it was FABULOUS! I don't know if my springform pan was smaller than 9" or what, but I had too much batter & ended up putting it in an extra dish & baking. My top also cracked, not sure what's up with that. But the taste is great!
0 users found this review helpful
Reviewed On:
May 19, 2009
Japanese Ginger Salad Dressing
Perhaps my expectations were too high, but this dressing was very disappointing. It was extremely garlicy. I love garlic & it was just too much. It also had a heavy olive oil taste, which is certainly not a Japanese flavor. If you're looking for a dressing similar to Benihana's or other Japanese steakhouses, this is certainly not it, keep looking. After one serving, we did not eat any more.
1 user found this review helpful
Reviewed On:
Jan. 6, 2009
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