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The Best Bean and Ham Soup
The whole family really liked this soup! It was a little spicy for the kids but we mellowed it out for them with a little sharp cheddar cheese. I was only able to simmer it for 6 1/2 hours, but the ham was completely fallen off the bone, veggies tender and flavors melded. I can't wait to have the left over tomorrow to see if it's better the second day!
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Reviewed On:
Oct. 6, 2009
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