A very tasty soup. A little kick from the cayenne pepper but I like it. The only changes I made were, I didn't have cilantro, plus my fiance doesn't like it. I also added some corn and some black beans, and used dark meat instead of breasts. Other than that, I followed the seasonings that the recipe called for. Very yummy especially on a cold fall day in Ohio! Thank you!

Reviewed On: Oct. 14, 2009

I never had couscous until I tried this recipe. It is a great side dish when we make Jerk Chicken. I do put a bit less green onions but otherwise I put everything in the recipe. Love it cold and warm!! Excellent.

Reviewed On: Jul. 29, 2009

I love this pasta dish! It has great flavor. I modified it just a bit as I didn't have any mushrooms in the house. I added an extra .5 teaspoon of the cajun seasoning to the chicken thighs, as well as used fresh garlic over powder. I did not have lemon pepper so I just omitted that. My fiance loves it too. Definitely a keeper! Thanks!

Reviewed On: Jul. 28, 2009