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YUNHAS
 
Member Since: Feb. 2005
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Old Fashioned Pound Cake II
This is a great recipe! Very moist and rich. I put some hot lemon sauce over it, too. But I have added one teaspoon of baking poweder to it. Haven't tried it without though...

8 users found this review helpful
Reviewed On: Feb. 15, 2005
 
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