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Basic Truffles
This is a really nice and easy recipe! I divide it into four portions and use 2-3 Tbs of various liquors in each 1/4 portion. It sets much faster, so you need to be ready to roll in about 1 hour. Rum, whiskey, amaretto, Irish cream and hazelnut all work really well. I also dip them in dark chocolate.
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Reviewed On:
Feb. 22, 2009
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