cook's profile


23DAISYS
 
Home Town:
Living In: Louisville, Kentucky, USA
Member Since: Mar. 2005
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Healthy
Hobbies: Scrapbooking, Gardening, Walking, Reading Books
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About this Cook
I am 32 years old, married and a mommy. I have a little boy named Simon. I have two cats. I love to cook of course, read, watch movies, play on the internet and scrapbook.
My favorite things to cook
I love to cook just about anything. I really like to fix appetizers/finger foods. I love cocktail parties. I also love any ethnic cuisine.
My favorite family cooking traditions
Every New Years Eve we stay in and have a huge seafood feast. I did this with my parents and now me and my hubby have continued the tradition.
My cooking triumphs
I went to culinary school for a year with a 4.0 gpa. I really wanted to finish, but had to withdraw for financial reasons. I hope to maybe go back someday.
My cooking tragedies
I can't say I have ever really made anything that I hated, however, one time I baked a casserole and then took it out and set it on the stove. I didn't realize I set it on a burner that was left on. I was in the other room and heard an explosion. I walked in the kitchen to find a shattered dish and casserole sliding down the wall.
Recipe Reviews 83 reviews
Saltine Toffee Cookies
So good. I bake mine for 10 minutes and then take out and spread on the chocolate. Left off the nuts and instead made one version topped with toffee chips and one version topped with sea salt.

2 users found this review helpful
Reviewed On: Dec. 18, 2010
Bacon Wrapped Tater Tots
Pretty good. I left the cheese out and just wrapped the tots with bacon. Made for Halloween after trick or treating and called them Goblin Toes. lol

5 users found this review helpful
Reviewed On: Dec. 18, 2010
Awesome Broccoli-Cheese Casserole
Made as is except I used Cream of Onion soup instead of cream of mushroom. Would be fine with either though.

3 users found this review helpful
Reviewed On: Dec. 18, 2010
 
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