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JESLBATES
 
Member Since: Mar. 2005
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  • Souvlaki
  • Souvlaki  
    By: Abby Benner
  • Kitchen Approved
  • This recipe has been rated 678 times with an average star rating of 4.7
Recipe Reviews 1 review
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Quick Eggplant Parmesan
Fantastic Recipe! Just make sure you let the eggplant set out (sprinkled with salt) a little before hand - it helps to take the bitterness out. But this recipe was quick, easy and delicious!

4 users found this review helpful
Reviewed On: Oct. 16, 2007
 
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