This cake is excellent! I have used this recipe twice and each time, I get more requests for it. I don't use the white chocolate in the frosting because it's rich enough without it for our taste. It's still an awesome cake.

Reviewed On: Dec. 18, 2005

I had lost an old recipe for this cake and used this one instead. It's wonderful with an excellent texture. I made one for a friend and she said she was going to put cream cheese frosting on it. I had never frosted this cake in all the years I made it. I tried it on the next one and all I can say is that it tastes like a little bit of heaven! This cake is awesome!

Reviewed On: Mar. 20, 2005