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Food in the News

 
Apr. 27, 2009 1:39 pm 
Updated: Oct. 19, 2009 4:06 pm
The Center for Disease Control offers a Q&A about the current Swine Flu outbreak. Among the questions: Can I get swine influenza from eating or preparing pork? No. Swine influenza viruses are not spread by food. You cannot get swine influenza from eating pork or pork products. Eating proper MORE
 
 
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Apr. 22, 2009 10:25 am 
Updated: Apr. 23, 2009 2:42 pm
Over coffee and the morning paper, I drifted off into a stray thought about Allrecipes. It happens. And this morning it happened as I was reading about a Harvard professor* who’s suggesting that cooking was the driving force that propelled us from pre-human into the realm of fully human.… MORE
 
 
Mar. 17, 2009 6:48 pm 
Updated: Mar. 19, 2009 1:01 pm
If you were to ask me who was the guardian of my family’s overall nutrition back when I was growing up, the answer would’ve been easy: Mom, of course. Who else could it have been, dad? Not likely. Dad had a masters in engineering and still couldn’t operate the microwave.   In my family,… MORE
Nutritional Gatekeeper, On Duty
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Feb. 17, 2009 7:56 pm 
Updated: Feb. 18, 2009 9:52 am
I'm a little confused by the recent news about vitamin pills. They're not really doing what we think they are, studies are showing. Our diets, provided they're balanced, are mostly adequate for supplying the vitamins and nutrients we need. But that's not really why we're loading up with high… MORE
 
 
Feb. 7, 2009 10:15 am 
Updated: Feb. 11, 2009 7:43 am
*Update: 2/11/2009*:  A second peanut processing facility owned by the Peanut Corporation of America, the same company that own the plant in Blakely, Georgia, was forced to shut down, according to the NYT today. Previously only one plant had been implicated. But evidence of salmonella was found… MORE
 
 
Feb. 6, 2009 10:08 am 
Updated: Feb. 20, 2009 1:31 pm
WALL-E will be so relieved. The company that makes Twinkies, the foodlike snack treat, has been teetering on the edge of bankruptcy for the past four years. Who knew? Today, however, the NYT reports the Twinkie has emerged triumphant. The company that employs 22,000 will continue to make… MORE
 
 
Feb. 4, 2009 1:19 pm 
Updated: Feb. 11, 2009 7:45 am
Cheating is encouraged!  I'll post the answers in the comments field tomorrow!  1. On any given day, what percentage of American households typically will have a jar of peanut butter in the pantry? a. 80 percent b. 25 percent c. 50 percent d. 99.5  percent 2. Reese’s Peanut Butter Cups we MORE
 
 
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Jan. 27, 2009 8:32 am 
Updated: Jan. 27, 2009 3:24 pm
A crack team of researchers at Cardiff University has discovered what every mother knows. Hot soup is good for you when you have a cold.  Hot liquids in general, actually.  But chicken soup in particular gets a shout out because it contains additional healthful compounds. The hot liquids loosen… MORE
 
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My Profile
c-biskit
 Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Member Since: Mar. 2005
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Italian, Nouvelle, Mediterranean, Healthy
Hobbies: Biking, Photography, Reading Books, Music, Wine Tasting
 
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About Me 
I live with my wife in the Pacific Northwest.
My favorite things to cook
We lean toward relatively simple dishes that for the most part use fresh local, seasonal ingredients. We haunt the farmer's markets around town.
My favorite family cooking traditions
Not too many really. Gradually, over the years, my wife and I sort of set out on our own, developing our interests together. It's been fun. And filling.
My cooking tragedies
Plenty. I manage to reduce my total number of serious screw-ups by steadfastly refusing to bake.
 
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