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The reviewer gave this recipe 1 stars. This recipe averages a 4.63 star rating.

Cool Whipped Frosting

Reviewed: Nov. 21, 2009
All I got was a runny mess. Had enough to try again and made sure to go exactly by what the recipe said and STILL ended up with another runny mess. Yes, I used instant vanilla pudding.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Newport Clam Chowder

Reviewed: Nov. 17, 2009
Absolutely love it. We make it with less clams and some potatoes cuz we're po' folk :P
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The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.

Oatmeal Peanut Butter Cookies III

Reviewed: Nov. 17, 2009
They were good - made like the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

French Fried Potatoes

Reviewed: Nov. 12, 2009
First time my french fries have ever turned out so nice! Thank you.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

BAKER'S ONE BOWL Brownies

Reviewed: Nov. 11, 2009
Made exactly like it says but without the nuts. AWESOME!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.93 star rating.

Bulk Venison Breakfast Sausage

Reviewed: Nov. 9, 2009
Awesome! Made it just like this but it seems easy to tweek if you feel like adding to it.
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The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.

Mustard-Glazed Ham

Reviewed: Nov. 7, 2009
Did not care for the orange flavor on the ham.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Easy Mexican Casserole

Reviewed: Oct. 13, 2009
Good stuff and filling! One 13x9 fed our family of seven with leftovers.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Kung Pao Chicken

Reviewed: Oct. 13, 2009
I really enjoyed this recipe. I followed it exactly accept for the peanuts.
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Spinach Skillet Bake

Reviewed: Aug. 29, 2009
I've been making this recipe for years and we use the Monterey jack cheese. I also throw in a beef bouillon cube to give the flavor a boost. This isn't one of those dishes that grabs your taste buds and makes them sing but we enjoy it, especially with hot french bread on the side. Don't be afraid to boost the garlic as well if you love it.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.62 star rating.

Cinnamon Cream Syrup

Reviewed: Jun. 16, 2009
Unless you like the taste of evaporated milk I suggest you find another syrup recipe. Maybe whipping cream or half n half would improve the flavor but I wouldn't waste it imo.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.77 star rating.

World's Best Lasagna

Reviewed: Jun. 15, 2009
I have made this two or three times now and it always comes out very bland. I thought maybe I had just plain messed up the first time and made sure to follow the recipe exactly my second time through. Still bland. Maybe I'm just not a fan of ricotta cheese vs. cottage cheese.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Kay's Spaghetti and Lasagna Sauce

Reviewed: Jun. 2, 2009
This is a great recipe. Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Six-Layer Gelatin Salad

Reviewed: Jun. 2, 2009
Made it and loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.

Blackberry Cobbler

Reviewed: Jun. 2, 2009
Took it to church and it was G O N E !
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Mexican Style Shredded Pork

Reviewed: May 29, 2009
Awesome! This recipe is a keeper. It was really difficult to find chipotle sauce. I ended up using a can of chipotle peppers in a can that I found at Walmart. They were whole and I dumped in the whole can. Next time I will just take one or two whole peppers from the can and blend it with some of the juice and add it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.

Slow Cooker Beef Stew

Reviewed: May 8, 2009
We really enjoyed this recipe! I left out any veggies that I didn't like (rutabaga) - doubled it and took it to a pot luck; GONE! Everyone was scraping the bottom.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Baked Asparagus with Balsamic Butter Sauce

Reviewed: May 8, 2009
This is great! Our entire family loves it, even the children.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Waffles I

Reviewed: Apr. 9, 2009
My old waffle recipe had me jumping through "special" steps in order to make the "perfect" waffle. I got tired of it taking so long to put together and came on here to find a different recipe. THIS ONE IS AWESOME!!! Quick to put together, fluffy, and slightly crispy on the outside. Plus I doubled the recipe and used 2 cups flour, 1 cup buckwheat, and 1 cup fine ground whole wheat. I wasn't really expecting them to turn out so well because I was making the batter "heavier." I'm keeping this one and throwing away my old recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.

Mexican Corn

Reviewed: Apr. 7, 2009
This was awesome except for one thing. DON"T use 10 jalapenos!!!! One will be more than sufficient if it is a good hot one.
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