cook's profile


AGEHLKE
 
Home Town:
Living In:
Member Since: Apr. 2005
Cooking Level: Intermediate
Cooking Interests: Asian, Mexican, Italian, Mediterranean
Hobbies: Scrapbooking, Biking, Reading Books
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About this Cook
Actually, I only cook because I have a family to feed...I'd love to have someone cook for us a few times a week! I do love gathering recipes and have lots of cookbooks!
My favorite things to cook
I try to stick to recipes for cooking poultry since my husband prefers it. He grew up on a farm where beef was a daily meal so he's pretty tired of beef.
My favorite family cooking traditions
Thanksgiving at my Aunt and Uncles house. Everyone brings a potluck dish and my Uncle smokes a turkey, yum! Culturally we tend to have a huge variety of main dishes and tons of left overs for the next day as well!
My cooking triumphs
My baking was always a hit when I was single (that was pretty much all I made for pot-lucks!)
My cooking tragedies
First Thanksgiving I made gravy and kept adding and adding corn starch until it looked like a pile of mashed potatoes! UGH! That meant no gravy for our turkey! The following year a friend brought packaged gravy "just in case".
Recipe Reviews 48 reviews
Turkey Picadillo II
I made this as the recipe directs with one small change, less cayanne because my husband does not like foods that are too spicy hot. My whole family enjoyed this dish on top of burger buns as well as with rice! The flavors are so rich and yummy!

0 users found this review helpful
Reviewed On: Sep. 28, 2011
Kyle's Favorite Beef Stew
I have been looking for a stew recipe that my family will love for a couple of years now. This one comes the closest to it! My 14 year old son doesn't particularly care for stew but he said this one was pretty good. Thanks for sharing!

3 users found this review helpful
Reviewed On: Sep. 22, 2011
Garlic Cauliflower
This was easy to prepare, while I poured the mixture onto the cauliflower, I held off the garlic. It was good, nothing special for me personally though.

2 users found this review helpful
Reviewed On: Sep. 22, 2011
 
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