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Baked Potato Salad I
I was shocked at how good this was. The picture doesn't do it justice. I just substituted a few things because I didn't have the other ingredients on hand. I used 1lb hot italian sausage instead of bacon, 2c shredded cheddar cheese, and 1c sour cream that I had just made into ranch dip earlier (using a Hidden Valley Ranch packet) instead of mayo. My 2 and 3 year olds ate all their food and my husband had thirds! This is definately something I'll keep in my recipe box.
2 users found this review helpful
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Reviewed On:
Jun. 4, 2009
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