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Blueberry Streusel Cobbler
Fantastic recipe but since I'd anticipated the cake portion might be bland, I added vanilla, cinnamon and nutmeg to the light biscuit mix with grated orange peel (not lemon)in the blueberry mixture. Also used a can of Eagle light condensed milk, not the regular. Result was outstanding! Did not bother with the sauce as it was not necessary. Very moist, delicious dessert. Definitely a keeper!!!!!
39 users found this review helpful
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Reviewed On:
Aug. 6, 2006
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