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ERIKABATEMAN
 
Home Town: Halifax, Nova Scotia, Canada
Member Since: Apr. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Nouvelle, Mediterranean, Healthy, Gourmet
Hobbies: Reading Books, Music, Wine Tasting
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Recipe Reviews 8 reviews
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Seafood Chowder
This is delicious. I took the recommendation to add white and clam juices. I found that I needed a lot more milk to accommodate how much seafood this recipe calls for. But that should be something you can just eyeball.

0 users found this review helpful
Reviewed On: Nov. 21, 2009
Bacon Cheddar Jalapeno Poppers
These were good, but the peppers weren't entirely cooked. And although we all like spicy food -- we were all running for the water (even though the seeds were removed).

0 users found this review helpful
Reviewed On: Nov. 21, 2009
Bacon and Cheddar Stuffed Mushrooms
These were good, but a bit oily (I took the recommendation to lube up the outside of the mushroom).

1 user found this review helpful
Reviewed On: Nov. 21, 2009
 
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