cook's profile


PWIGGLEBUTT
 
Home Town: Amarillo, Texas, USA
Living In: Las Vegas, Nevada, USA
Member Since: Apr. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Sewing, Hiking/Camping, Music, Wine Tasting
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Recipe Reviews 2 reviews
Baked Brie with Caramelized Onions
I had something like this at a local cafe and made my own version of it. I carmelized an onion with a handfull of chopped hazelnuts and mixed in a small jar of apricott preserves. I wrapped it in phyllo dough instead of puff pastry and served it with fruit and sliced baguette.

1 user found this review helpful
Reviewed On: Apr. 11, 2007
Bacon Wrapped Dates Stuffed with Blue Cheese
I stuffed the dates with smoked almonds and blue cheese, then drizzled a red wine reduction over them just before serving. Sooooo yummy!!

14 users found this review helpful
Reviewed On: Apr. 11, 2007
 
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