Being that I'm 14, I'll consume just about anything put in front of me. Since my mom recently got home from the hospital, I thought I'd surprise her with her favorite cookie, Peanut Butter. Being that I've never made cookies from scratch before, I thought nothing of the 3 tablespoons of vanilla and the tablespoon of baking soda. However, the 1/4 cup of peanut butter caught me a tad off-guard. Reguardless, I followed the recipe as if it were holy. Once they were done, they looked a tad spongy, but, I tested them anyways, the bitter after-taste and just the taste of the cookie itself, just wasn't standable. Even trying to add more sugar and peanut butter couldn't help me save the second batch.

Reviewed On: Jan. 23, 2005