This is a great broccoli recipe. We grew broccoli this past summer and this recipe is a great way to keep up with the abundance. I half the amount of butter called for, with terrific results. My family isn't big on nuts, but DH does love pecans, so that's what I use.

Reviewed On: Nov. 7, 2009

This is the salsa that you will keep making! All my friends and family who have tasted it love this salsa. For chopped tomatoes added to the mix, I like to use chopped cherry tomatoes. I like to sprinkle some sugar in the mix as well. 6 jalapeno peppers are about the right level of spiciness for me.

Reviewed On: Nov. 7, 2009

This is the first time that I made chili, but thanks to the great recipe I hit a home-run! Instead of 2 cans of diced tomatoes and 2 cans of tomato sauce, I used 1 can of diced tomatoes, one 6 oz. can of tomato paste, and 1 home-canned stewed tomatoes with great results. Added cumin. Ran out of chili powder; probably only used half of what's called for. I used venison hamburger meat. It was very good. No gamey flavor whatsoever.

Reviewed On: Nov. 7, 2009