Great! My family loved it.

Reviewed On: Mar. 26, 2005

Was not my favorite!

Reviewed On: Mar. 26, 2005

GREAT FLAVOR! I reduced the amount of ginger to 1 1/2 teaspoons (per a review I read) and I used canned green beans. Usually, with canned green beans I fry a strip of bacon or use cubed ham for flavor. After preparing my green beans I added them to the recipe and it was great. Served over white rice. I would probably add some curry for color the next time I make this.

Reviewed On: Mar. 26, 2005