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My first try at making hash browns. Success. I added sharp cheddar, a little garlic powder,dash of oregano and some green onions. Extra virgin olive oil to fry in, about a quarter cup. Will keep this recipe and use over and over. Always trying a little something different.

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19 users found this review helpful

Ground Beef Noodle Casserole

Reviewed: Oct. 23, 2006

pretty good,add more meat,try pork or veal and use less water but more sauce

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9 users found this review helpful

Super Sloppy Joes

Reviewed: Nov. 24, 2005

good base to start. i had to add a can of tomato paste,real garlic, some hot sauce and a dash of parmasean cheese.i will make this again, good and filling

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1 user found this review helpful

Barbecued Meatballs

Reviewed: Nov. 21, 2005

good, but I found it a little sweet. used Kraft original bbq sauce, next time I will try a different bbq sauce

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0 users found this review helpful

Mom's Chicken Cacciatore

Reviewed: Nov. 21, 2005

very tasty. i used a cup of red wine added lots more garlic,some oregano,italian seasoning and basil. also used skinless chicken breasts.will make again

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4 users found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Nov. 19, 2005

easy to make and really good

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1 user found this review helpful

Apple Stuffed Chicken Breast

Reviewed: Nov. 9, 2005

sounds good.lots of work for nothing special.chicken good and moist but no flavor. i added garlic, oregano and substitued cheddar for brie and swiss.might be better roasted,toothpicks are troublesome. tying up with string might work . i will try again with modifications

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5 users found this review helpful